Kurashiki, the Venice of Japan? Or Far More…
It is the case in cities world-over, that much of their population is perpetually plotting their escape from over-crowded city centres. Just beyond Okayama, you’ll find the perfect getaway in the town of Kurashiki. More precisely it is here that the tourist district of Bikan with the river Takahashi and its numerous canals has gained a reputation for being the Venice of Japan. It might be a flattering comparison, but in reality, this small slice of paradise is much better than its Italian counterpart.
Why? In Bikan, there is all the atmosphere of Venice, without any of the downsides (handsome gondoliers in traditional dress spoilt by swathes of tourists, for example). The architectural style is peaceful and European, giving way to an atmosphere that feels anything but Japanese. If touring the canals isn’t your thing however, the city is also known for its artisanal economy and local gastronomy. How do we say ‘have a good day’ in Italian again?
TRENDING
-
Yakumo Saryo: A Culinary Voyage in Tokyo
Shinichiro Ogata makes objects from glass, ceramics and bronze but is also a fantastic cook. Have a taste of both his talents at restaurant Yakumo Saryo.
-
WA BI GIN : (An Old) Affair of Passion
The Japanese distillery Hombo Shuzo, first known for their shoshu, decided to launch itself into artisanal production of gin. Thus, WA BI GIN was born.
-
Gome Pit, the Pop-Up Bar in a Waste Treatment Facility
Japan never ceases to surprise. Gome Pit is a pop-up bar with an unobstructed view over a pit where tonnes of waste are piled up before being incinerated.
-
A Japanese Tea Room Perched Atop a Rooftop
The building, in keeping with the minimalist style of its creator, offers a splendid view of Vancouver Bay and the surrounding mountains.
-
Discover Japanese Gastronomy Through The Solitary Gourmet Manga
This illustrated black and white album follows its lead through various bars, celebrating the Japanese art of living.
